Ingredients:
4 eggs
1 2/3 c. sugar
1 c. oil
1 1/2 - 2 c. pumpkin
2 c. flour
2 tsp. baking powder
2 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda
Directions:
Mix together. Spread batter in ungreased 15x10x1 in. baking pan. (*I think the cookie sheet I used was bigger than that, but it worked.) Bake at 350 degrees for 25-30 min. (*Since my pan was bigger, I only needed to bake it for 22 min.) Cool completely and frost. Directions:
Cream Cheese Frosting
3 oz. cream cheese
1/2 c. softened butter or margarine
1 tsp. vanilla
2 c. powdered sugar
Mix cream cheese and butter with beaters first. Add vanilla and powdered sugar.
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