Brownies
2 C flour
2 C sugar
1/2 tsp salt
1/2 C cocoa
1/2 C margarine
1 C water
2 eggs
1 tsp baking soda
1/2 C buttermilk
1 tsp vanilla
Mix first 4 dry ingredients in a bowl. Melt margarine and water in pan; bring to boil. Stir into dry mixture. Combine eggs, soda, buttermilk, and vanilla and stir into other mix. Bake in sheetcake pan 10 min. at 350.
Frosting
1/2 C margarine
3 Tb cocoa
6 Tb milk
4 C powdered sugar
1 tsp vanilla
Melt margarine with cocoa and milk in pan over low heat. DO NOT BOIL. Add to other ingredients and mix well. Spread over warm brownies.
2 C flour
2 C sugar
1/2 tsp salt
1/2 C cocoa
1/2 C margarine
1 C water
2 eggs
1 tsp baking soda
1/2 C buttermilk
1 tsp vanilla
Mix first 4 dry ingredients in a bowl. Melt margarine and water in pan; bring to boil. Stir into dry mixture. Combine eggs, soda, buttermilk, and vanilla and stir into other mix. Bake in sheetcake pan 10 min. at 350.
Frosting
1/2 C margarine
3 Tb cocoa
6 Tb milk
4 C powdered sugar
1 tsp vanilla
Melt margarine with cocoa and milk in pan over low heat. DO NOT BOIL. Add to other ingredients and mix well. Spread over warm brownies.
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